What are the things you look for in a good cup of coffee?

In a recent survey we conducted, half of respondents told us that consistency is key and what makes them loyal to their chosen coffee shop.

But to serve great coffee with consistency is hard to achieve in an environment, such as the hospitality sector, where staff retention is difficult.

We want to help you to succeed and outsmart your competitors by listening to what’s important to you.

We then will draw up a plan of how best to move forward to enable your staff to manage every step from bean to cup, ensuring every detail is perfect for you and your customers. This may include some coffee theory, workshops on espresso extraction and brewing, the dialling process, or milk steaming exercises, just to name a few.

On top of all that, we help with espresso machines, grinders, coffee menus, crockery choices, barista tools, all essential ingredients to creating an excellent coffee experience.

Want to find our more how we can help you? Please get in touch.

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